MEDITERRANEAN CHICKPEA & BABA GANOUSH WRAPS.

We wound our way through tiny, cobblestoned streets that smelled like smoke and coffee and the acrid scent of city in summer. We were looking for falafel. We were in Paris. I was thirteen. I can’t say for sure, but…
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BAKED BRIE, ROSEMARY & CARAMELIZED PEAR CANAPÉS.

What happens to you when you whisper the words holiday canapé to yourself? In my mind, this gallant suggestion of syllables transforms me into someone wearing lace and silk, someone with perfectly coiffed (yes, coiffed) hair, someone gliding in and out…
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BOURBON GINGERSNAP ICE CREAM SUNDAES!

When I was young, I dreamed of a kitchen filled with chocolate and sugary cereal and white bread and jars of Goober peanut butter and jelly. Instead, our shelves were lined with jars of nutritional yeast and adzuki beans, our…
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LATE SUMMER STONE FRUIT COMPOTE.

One last fling before the summer disappears. One last sticky-sweet immersion into the sexy roundness of the season’s best fruit. Bruised. Overripe. Molded, even. All of it can be salvaged, rediscovered, renewed with the magic touches of lemon and sugar…
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SALTED CARAMEL CHOCOLATE CHUNK COOKIES + A BIRTHDAY PICNIC!

A) I have cookies. Smothered in salted caramel. Made with coconut sugar. (!) B) It’s my birthday. (!!) C) We had a picnic. (!!!) D) There are pictures of every single earth-shatteringly caramel-y, picnicky, people-I-love-being-adorable moment. (!!!!) I’m going to…
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PEACHES & CREAM SMOOTHIE CRUMBLE PARFAIT.

I’m getting back to my body. Body had a very intense run of the show (of my life, that is) for many, many years. I grew up dancing and doing Pilates and yoga and performing almost every weekend of the…
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